Tuna Fish Cold Salad

Easy to Make and Delicious!

1 Can of tuna fish



1 Pound of pasta – (shells)



1 Lemon



1/2 Red pepper diced, to taste



1 Stick of Celery -- diced small, to taste



1 Green apple cut in small pieces



Mayonnaise to taste





PREPARATION:

Cook pasta and drain. In a separated pan stir-fry the apple, add just a few drops of oil may use butter for 10 minutes. Stir constantly. Let apples and pasta cool down. Mix the red pepper and celery. Add lemon juice to the tuna fish to taste. Add mayonnaise to taste while you mix all ingredients and serve.

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August 20, 2017, 4:08 pm
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